Friday, March 26, 2010

Salad and Sandwich

This Week's Photo


* Garden Salad
* Mandarin Ginger Dressing
* Grilled Cheese Sandwich with Avocado and Mustard
* Baked Apple Slices with Oats and Nuts

Preparation Notes

As the weather warms, and our farmers' market continues to expand its offerings, you'll begin to see more and more salads featured here. We are truly looking forward to summer's bounty, and we suspect that you might be too!

Prepare a salad with your favorite fresh vegetables and fruits.

Pour some salad dressing of your choice into the little dip container. Consider experimenting with varieties that you've not tried before.

Make a grilled cheese sandwich. Spruce it up with some sliced avocado, marinated red bell peppers, or grilled vegetables.

Prepare the baked sliced apples: Slice apples and sprinkle with a small amount of water or orange juice. Bake in a covered dish (or heat in a sauce pan on the stove) until tender. Add oats and nuts (or high-quality granola), and stir to combine ingredients.

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