Tuesday, June 23, 2009

Simple Caesar Salad

This recipe is a very quick version of the classic Caesar, and it tastes great!

Makes 4 large servings

1. Place the following dressing ingredients in a large salad bowl:

* 1 large clove garlic, pressed
* 1 tbs Worcestershire sauce
* 1 tbs lemon juice
* 1 tbs extra virgin olive oil

2. Stir dressing well.
3. Add 20 romaine lettuce leaves, torn into bite-size pieces and toss.
4. Sprinkle with 1/3 cup shredded Parmesan or Romano cheese.
5. Toast 1 slice of whole wheat bread, cut it into cubes for croutons, and sprinkle on top of the salad. (optional)

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