Need to get out of the house? Pack a bento picnic lunch filled with pasta salad and greens and take yourself on a lunch date! With a side of whole-grain pretzels, sunflower seeds and grapefruit, this lunch will give you a little break from the mundane.
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This Week's Bento Lunch
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Now that the Easter eggs have been found, it's time to put them to good use! Deviled eggs are a fun treat, easy to make and a great source of protein which helped us balance out this week's bento lunch. Thank you Easter bunny!
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This week's bento lunch
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Casseroles make terrific lunchbox leftovers and are great for adding nutrient-rich, fresh vegetables, like spinach, to your mid-day meal. Spinach casseroles, which come in many forms, can be prepared on the weekend and packed for lunch throughout the week. Try a spinach lasagna (pictured here) or a casserole made with brown rice, whole grain pasta, amaranth, barley, bulgur, or whole-wheat couscous.
Click here to view this week's full menu.
This Week's Bento Lunch
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The easiest way to make lunch is to repackage dinner, so this week we decided to do just that and found ourselves in a win-win situation. Dinner clean-up was a breeze and lunch made itself. Did we mention that it tasted great? Who wouldn't want a lasagna meal for lunch?
Click here for this week's full menu.
This Week's Bento Lunch
If you believe that variety is the spice of life, then this bento was made for you. Sweet, sour, salty and tart; this bento’s got something for all of your test buds!
