Think inside a new box with containers that inspire creative cooks to bring lunch from home.
By Addie Broyles
Wednesday, July 08, 2009
Brown-bag lunches are about as exciting as the turkey sandwiches and bags of carrots usually packed inside them.
With the economy prompting more adults to pack their own lunches these days — more than 8 billion meals a year, according to NPD Group research, 40 percent of which contain sandwiches — the midday meal needs a makeover.
Sometimes, something as simple as changing your lunch container is all you need to reinvigorate the way you think about food consumed away from home. [Read the rest of the article at http://www.austin360.com/food_drink/content/food_drink/stories/2009/07/0708lunchboxes.html.]