Monday, May 20, 2013

Kimchi Grilled Cheese ~ submitted Kay Uyeda

This Goofy Recipe submission is an unusual combination spicy, sour flavors, and gooey, creamy textures. An unexpected meal that will make your mouth water!


1 jar Mother-in-Law's Kimchi
Muenster Cheese
Whole Grain Bread


Butter one side of two Whole Grain Bread slices. Place one slice on a medium heat pan, buttered side down.  Place 1-2 slices of Muenster Cheese on the bread in the pan. Cover the Muenster Cheese with pieces of Kimchi. Place your second piece of Whole Grain Bread on top of the Sandwich, buttered side up. Use a heavy lid or grilling weight to press the sandwich. Flip the sandwich after a minute or so and replace weight, allowing the other side to grill. When both sides are golden and the cheese has melted, remove the sandwich from heat and allow to cool for moment before eating.


  1. This sounds bizarrely delicious...

    1. I've had the pleasure of enjoying one of these tasty little snacks, and, yes, it IS bizarrely delicious! It leaves you craving more, and never wanting a regular grilled cheese again!