Feeding the Adult Apetite

This Week's Bento Lunch

We know it's not just kids packing their lunches, so this week's lunch was made specifically for all of you adults out there! Spinach salad, curry, chocolate covered espresso beans - this isn't your kid's lunchbox.

Click here to view this week's full menu and nutritional information.

Autumn Picnic

The leaves are beginning to turn and the weather is just perfect for spending a day out of doors! Take the afternoon to read in the park or go on a light hike in the woods and don't forget to pack your picnic bento! 

Find this weeks Full Menu details here. 

Burrito Bonito

This cheesy, black bean burrito is deliciously filling and still happily healthy! Burritos are easy to make and can be filled with any assortment of your favorite, fresh Mexicana ingredients! The possibilities are almost endless with what you can create for your own Burrito Bonito.

Click here to view this week's Full Menu

Vibrant Winter Lunch

This Week's Bento Lunch

If the dreary, winter weather's got you down, we hope this week's bento lunch will help you fight back. The vibrant colors, fresh fruits and veggies, and fun lunchtime crunch certainly brightened our day! 

Click here to view this week's full menu.

Summer Fiesta

This Week's Photo




Menu

* Baked Tortilla Chips
* Mild Tomato Salsa
* Sliced Sausages
* Fresh Raspberries
* Yellow Bell Pepper Strips


Preparation Notes

When you're in a rush, this festive lunch can't be beat. We adore these Tofurky brand sun-dried tomato and basil sausages, especially when paired with tortilla chips and salsa! Yum!

Pack a handful of chips.

Spoon your favorite salsa into the small dip container.

Slice and saute the sausages in a small amount of olive oil.

Add some raspberries, which are plentiful this time of year.

Slice the yellow bell pepper for added nutrients and summer color.